Food and Beverage Grade Carbon Dioxide Market Size, Market Share & Industry Analysis, by Application (Carbonation, Preservation & Packaging, Processing Aid, Inerting and Blanketing), End User (Beverage Industry, Food Industry, Cold Chain & Logistics, Catering & Food Service), Form (Gaseous CO₂, Liquid CO₂, Solid CO₂ (Dry Ice)), Source (Natural Sources, Ethanol Plants, Ammonia Plants, Hydrogen Production, Others), Purity Level (99.9% Purity and Above, Food Grade, Beverage Grade), and Regional Forecast, 2025-2032
Global Food and Beverage Grade Carbon Dioxide Market was valued at USD 1635.58 Mn. in 2024, is expected to reach USD 2628.59 Mn. by 2032, reflecting a CAGR of 6.11 %
Published Date : 2025-04-09 | No.of Pages : 500 | Region : Global